Modica PGI chocolate cream 180g

  • A unique and exclusive chocolate, that of Modica PGI, Sicily
  • An authentic taste and the preserved scent of cocoa
  • A crunchy spread like a praline but without the hazelnut
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180 g

Made in Modica, Sicily, in the Ragusa region, according to an ancestral recipe inherited from the Aztecs.

In contrast to classic chocolate, this chocolate has a grainy texture and an intense chocolate taste.  Made from cocoa beans and cane sugar, the paste is worked cold (40°max), so that the small sugar crystals remain in the spread and melt in the mouth.

An authentic taste and the preserved fragrance of cocoa.

on toast or brioche for breakfast, on pancakes or as a filling for Christmas cakes and pastries

Name: Modica PGI chocolate cream 

Net quantity : 180g

Origin: Product of Italy

Ingredient List: sugar, sunflower oil, milk powder, "Cioccolato di Modica IGP" (cocoa paste, sugar) 9.2%, cocoa, emulsifier: sunflower lecithin, natural vanilla flavouring 

Storage: Store in a cool & dry place

A unique and exclusive chocolate, the one from Modica now PGI, a cream that enhances its incomparable characteristics: you can feel the pleasant sensation of the sugar crystals and the aroma of the spices that are ground into it. 

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