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Caviar d'Aubergine - chef Streiff

  Olivier Streiff


Prepared with delicious grilled aubergines, this bold recipe draws its originality by adding a touch of honey for a refined result. The eggplant skin is grilled, which gives to the recipe its typical color.


Food pairing : ideal with raw vegetables, pita bread or stuffed vegetables (stuffed tomatoes).To be simply enjoyed for the aperitif or used as a preparation, an ideal range to satisfy both enthusiasts and most demanding connoisseurs!

In stock
I share with my friends:

a legendary recipe, respecting tradition of great French chefs such as Jean-André Charial or Alain Ducasse. A fabulous preparation where the eggplant skin is grilled, which gives to the recipe its typical color!

Name: Eggplant Caviar
Net quantity:  140g
Origin: Product of France
Ingredient list:   grilled eggplants 66.2%, extra virgin olive oil, black olive pulp, rapeseed oil, banana, honey, garlic (sulfites), concentrated lemon juice, salt, black pepper.
Storage conditions:Keep refrigerated after opening & consume soon

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Caviar d'Aubergine - chef Streiff

  Olivier Streiff


Prepared with delicious grilled aubergines, this bold recipe draws its originality by adding a touch of honey for a refined result. The eggplant skin is grilled, which gives to the recipe its typical color.


Food pairing : ideal with raw vegetables, pita bread or stuffed vegetables (stuffed tomatoes).To be simply enjoyed for the aperitif or used as a preparation, an ideal range to satisfy both enthusiasts and most demanding connoisseurs!

In stock
I share with my friends:

a legendary recipe, respecting tradition of great French chefs such as Jean-André Charial or Alain Ducasse. A fabulous preparation where the eggplant skin is grilled, which gives to the recipe its typical color!

Name: Eggplant Caviar
Net quantity:  140g
Origin: Product of France
Ingredient list:   grilled eggplants 66.2%, extra virgin olive oil, black olive pulp, rapeseed oil, banana, honey, garlic (sulfites), concentrated lemon juice, salt, black pepper.
Storage conditions:Keep refrigerated after opening & consume soon