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Château de Panisse Olive Oil - France

Extra virgin olive oil

The Mas de Panisse olive oil (15th century) is located at the western end of the Alpilles mountain range, between Tarascon and Arles. For the past several years, Bernard and Pascale Foron along with their four children have worked at reviving this beautiful estate.


Their eldest son, Antoine, who lives on the property with his family, spends most of his time caring for the trees in the orchards. A real passion for exceptional olive oil has taken root within this family that takes great pride in the quality of “its” oil...


You will appreciate this olive oil for its floral taste profile which imparts the palate with notes of olive tree flower, green almond, aromatic herbs


Like all of our Grand Crus, this olive oil is available in limited edition: only 4000 bottles (2000 L)


Food Pairings: Mixed sald, tuna tartare with capers, leg of lamb, sheep's cheese


Exp date 01/10/2020


Hand-Picked olives, pressed within 24 hours

In stock
I share with my friends:

Producer Bernard Foron
Olive Variety Aglandau Bouteillan  Salonenque  Verdale
Origin France
Harvest Location Tarascon, Bouche du Rhône
Limited Edition 2000 liters- batch 1
Harvest Date November 2017
Characteristic Floral
Taste Profile Olive tree flower, green almond, aromatic herbs

 

 Bottle: 500 ml 

Name: Extra Virgin Olive Oil Chateau de Panisse
Net quantity : 500ml
Origin: France
Ingredient List  olives : Aglandau, Salonenque, Bouteillan Verdeal
Storage conditions: Keep in a cool & dark place

  • BOUTEILLE HUILE D'OLIVE VIERGE EXTRA CHATEAU PANISSE PAR OLIVIERS&CO
  • VALEUR NUTRITIVE HUILE D'OLIVE VIERGE EXTRA CHATEAU PANISSE PAR OLIVIERS&CO
  • RECETTE REALISEE AVEC L'HUILE D'OLIVE VIERGE EXTRA CHATEAU PANISSE PAR OLIVIERS&CO
  • Château de Panisse Olive Oil - France

Château de Panisse Olive Oil - France

Extra virgin olive oil

The Mas de Panisse olive oil (15th century) is located at the western end of the Alpilles mountain range, between Tarascon and Arles. For the past several years, Bernard and Pascale Foron along with their four children have worked at reviving this beautiful estate.


Their eldest son, Antoine, who lives on the property with his family, spends most of his time caring for the trees in the orchards. A real passion for exceptional olive oil has taken root within this family that takes great pride in the quality of “its” oil...


You will appreciate this olive oil for its floral taste profile which imparts the palate with notes of olive tree flower, green almond, aromatic herbs


Like all of our Grand Crus, this olive oil is available in limited edition: only 4000 bottles (2000 L)


Food Pairings: Mixed sald, tuna tartare with capers, leg of lamb, sheep's cheese


Exp date 01/10/2020


Hand-Picked olives, pressed within 24 hours

In stock
I share with my friends:

Producer Bernard Foron
Olive Variety Aglandau Bouteillan  Salonenque  Verdale
Origin France
Harvest Location Tarascon, Bouche du Rhône
Limited Edition 2000 liters- batch 1
Harvest Date November 2017
Characteristic Floral
Taste Profile Olive tree flower, green almond, aromatic herbs

 

 Bottle: 500 ml 

Name: Extra Virgin Olive Oil Chateau de Panisse
Net quantity : 500ml
Origin: France
Ingredient List  olives : Aglandau, Salonenque, Bouteillan Verdeal
Storage conditions: Keep in a cool & dark place