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Le Mas Neuf Olive Oil - FRANCE

Extra virgin olive oil

The reinterpreted taste of Provence


Very original, this French olive oil comes from a Provençal orchard, planted with Greek and Spanish olive trees. With its notes of apple sauce this exclusive and very unique olive oil is a must try!


Rareness ♦ ♦ ♦ ♦ 
Olives :  Koroneiki, Arbequina, Sikitita
Harvest location : Tarascon, France
Characteristic: Floral
Taste power :  ♦ ♦ ♦ ♦ ♦
Taste Profile : Apple sauce, dry grass, cooked artichoke


Gourmet Ideas:  Vegetable soup, ratatouille, filet mignon with almonds


Hand-Picked olives, pressed within 24 hours


The Producer & Mas Neuf estate
Mas Neuf is located in the south of France, in the heart of Provence,renowned land of olive trees and olive oil. Through its partnership with Antoine Foron, Oliviers&Co defends a dynamic and modern approach in France: adapting species of olives to a terroir in order to obtain a French oil of very good quality, as certain vine growers do with grape varieties. The choice of the best Greek and Spanish varieties, "adopted" on the land of Provence, allows an original and promising blend. 

In stock
I share with my friends:

Producer Antoine Foron
Olive Variety Koroneiki, Arbequina, Sikitita
Origin France
Harvest Location Tarascon, Bouche du Rhône
Limited Edition 2250 liters
Harvest Date November 2018
Characteristic Floral
Taste Profile Fresh herb, artichoke, fresh cream, cooked apple

Bottle: 500ml 

Name: Extra Virgin Olive Oil Mas Neuf
Net quantity : 500ml
Origin: France
Ingredient List olive  Koroneiki, Arbequina, Sikitita
Storage conditions: Keep in a cool & dark place

  • Le Mas Neuf Olive Oil - FRANCE
  • Le Mas Neuf Olive Oil - FRANCE
  • Le Mas Neuf Olive Oil - FRANCE

Le Mas Neuf Olive Oil - FRANCE

Extra virgin olive oil

The reinterpreted taste of Provence


Very original, this French olive oil comes from a Provençal orchard, planted with Greek and Spanish olive trees. With its notes of apple sauce this exclusive and very unique olive oil is a must try!


Rareness ♦ ♦ ♦ ♦ 
Olives :  Koroneiki, Arbequina, Sikitita
Harvest location : Tarascon, France
Characteristic: Floral
Taste power :  ♦ ♦ ♦ ♦ ♦
Taste Profile : Apple sauce, dry grass, cooked artichoke


Gourmet Ideas:  Vegetable soup, ratatouille, filet mignon with almonds


Hand-Picked olives, pressed within 24 hours


The Producer & Mas Neuf estate
Mas Neuf is located in the south of France, in the heart of Provence,renowned land of olive trees and olive oil. Through its partnership with Antoine Foron, Oliviers&Co defends a dynamic and modern approach in France: adapting species of olives to a terroir in order to obtain a French oil of very good quality, as certain vine growers do with grape varieties. The choice of the best Greek and Spanish varieties, "adopted" on the land of Provence, allows an original and promising blend. 

In stock
I share with my friends:

Producer Antoine Foron
Olive Variety Koroneiki, Arbequina, Sikitita
Origin France
Harvest Location Tarascon, Bouche du Rhône
Limited Edition 2250 liters
Harvest Date November 2018
Characteristic Floral
Taste Profile Fresh herb, artichoke, fresh cream, cooked apple

Bottle: 500ml 

Name: Extra Virgin Olive Oil Mas Neuf
Net quantity : 500ml
Origin: France
Ingredient List olive  Koroneiki, Arbequina, Sikitita
Storage conditions: Keep in a cool & dark place