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Risotto with Summer Truffle

Oliviers&Co has selected this white truffle risotto, a delicious and refined recipe, made in the heart of Piedmont.
Traditional Italian specialty, this risotto is easy to prepare and will find its place at your table to share meaningful moments with family and friends.
Tasting suggestion: to be savoured plain or with summer truffle in olive oil.

In stock
I share with my friends:

Black or white, Tuber Aestivum, Melanosporum or Magnatum Pico, the truffle sparkles with its intense aroma... Oliviers&Co created a collection of exquisite & unique recipes to pay tribute to this precious treasure from Mediterranean ! To be simply enjoyed or used for cooking, discover an ideal range to satisfy both enthusiasts and most demanding connoisseurs.

Name: READY RISOTTO WITH TRUFFLES
Net quantity : 240 g
Origin: Product of Italy
Ingredient List:Rice 70%, powdered cream, anhydrous butter , mais starch, powdered egg yolk, freeze-dried summer truffle (Tuber Aestivum Vitt) 1,2% (equivalent to 6% of fresh truffle), Freeze-dried Parmigiano Reggiano cheese (milk, salt, rennet), powdered butter, flavours, salt
Storage conditions:Keep in a cool and dry place

  • Risotto with Summer Truffle
  • Risotto with Summer Truffle
  • Risotto with Summer Truffle

Risotto with Summer Truffle

Oliviers&Co has selected this white truffle risotto, a delicious and refined recipe, made in the heart of Piedmont.
Traditional Italian specialty, this risotto is easy to prepare and will find its place at your table to share meaningful moments with family and friends.
Tasting suggestion: to be savoured plain or with summer truffle in olive oil.

In stock
I share with my friends:

Black or white, Tuber Aestivum, Melanosporum or Magnatum Pico, the truffle sparkles with its intense aroma... Oliviers&Co created a collection of exquisite & unique recipes to pay tribute to this precious treasure from Mediterranean ! To be simply enjoyed or used for cooking, discover an ideal range to satisfy both enthusiasts and most demanding connoisseurs.

Name: READY RISOTTO WITH TRUFFLES
Net quantity : 240 g
Origin: Product of Italy
Ingredient List:Rice 70%, powdered cream, anhydrous butter , mais starch, powdered egg yolk, freeze-dried summer truffle (Tuber Aestivum Vitt) 1,2% (equivalent to 6% of fresh truffle), Freeze-dried Parmigiano Reggiano cheese (milk, salt, rennet), powdered butter, flavours, salt
Storage conditions:Keep in a cool and dry place