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Truffle Tagliolini Pasta (Tuber Aestivum) 1.29%

Produced according to a family savoir-faire for several generations, these tagliolini best preserve the delicate taste of white truffle to let it reveal all its flavor !
Tasting suggestion: to be enjoyed alone with a drizzle of olive oil, to be served with ricotta, parmesan cheese or summer truffle in olive oil.

In stock
I share with my friends:

Black or white, Tuber Aestivum, Melanosporum or Magnatum Pico, the truffle sparkles with its intense aroma... Oliviers&Co created a collection of exquisite & unique recipes to pay tribute to this precious treasure from Mediterranean ! To be simply enjoyed or used for cooking, discover an ideal range to satisfy both enthusiasts and most demanding connoisseurs.

Name: TAGLIONI PASTA WITH WHEAT GERM & SUMMER TRUFFLE
Net quantity : 250g
Origin: Product of Italy
Ingredient List:Durum wheat semolina, water,  eggs , wheat germ 3,05%, summer truffle (Tuber Aestivum) 1.29%, flavor

  • Truffle Tagliolini Pasta (Tuber Aestivum) 1.29%
  • Truffle Tagliolini Pasta (Tuber Aestivum) 1.29%
  • Truffle Tagliolini Pasta (Tuber Aestivum) 1.29%

Truffle Tagliolini Pasta (Tuber Aestivum) 1.29%

Produced according to a family savoir-faire for several generations, these tagliolini best preserve the delicate taste of white truffle to let it reveal all its flavor !
Tasting suggestion: to be enjoyed alone with a drizzle of olive oil, to be served with ricotta, parmesan cheese or summer truffle in olive oil.

In stock
I share with my friends:

Black or white, Tuber Aestivum, Melanosporum or Magnatum Pico, the truffle sparkles with its intense aroma... Oliviers&Co created a collection of exquisite & unique recipes to pay tribute to this precious treasure from Mediterranean ! To be simply enjoyed or used for cooking, discover an ideal range to satisfy both enthusiasts and most demanding connoisseurs.

Name: TAGLIONI PASTA WITH WHEAT GERM & SUMMER TRUFFLE
Net quantity : 250g
Origin: Product of Italy
Ingredient List:Durum wheat semolina, water,  eggs , wheat germ 3,05%, summer truffle (Tuber Aestivum) 1.29%, flavor