In a luxurious wooden box :

1 extra virgin olive oil A Capela 500ml
You will appreciate this olive oil with a floral taste profile with notes of dried herbs, ripe apple, tomato leaf.
Tasting suggestion: Chestnut soup, stuffed peppers, mushroom salad, veal escalope with figs. 

1 organic silver balsamic of Modena 250ml 
This organic balsamic vinegar of Modena stemmed from Modena tradition is achieved by slowly reducing the grape must, refined in quality wooden barrels. A silky, velvety texture, highlighted by a subtle hint of acidity, perfect to enhance your dishes
Tasting suggestion : ideal for salads, tomatoes, savory tarts, polenta or "tarte tatin"

1 Onion Chutney with Honey 110g
This onion chutney is made according to a hand-crafted method to better preserve the flavors of the onions. This recipe combines the sweetness of the onion confit to the cane sugar and the subtle acidity of the wine vinegar. 
Tasting suggestion : to be enjoyed with foie gras poêlé, red meat or poultry, roasted potatoes, as a base of a "pissaladière"

1 Pressed olive & fresh garlic 100ml
Garlic and olive oil are essential ingredients in Mediterranean cuisine. Our mill operator from Puglia, Italy, reunited them by crushing the olives and garlic cloves together at the press.
As a result, he produced an exceptional garlic oil that is easily digestible. A true must-have to cook in the Mediterranean style!
Tasting suggestion : salads, aioli, sauces, bruschetta, meat, vegetables, and pasta.

1 Pressed olive & fresh basil 250ml
In November. Basil and olives are gathered in the same time and pressed together with millstone.
The mix of both preparations gives to basil olive oil this perfect balance of freshness and power for a pasta dish, a simple tomato or a basil olive oil sorbet.
Tasting suggestion:  Tomatoes, salads, pasta

1 Black olive & tomato paste Frechon 100g
Some olives, a few basil leaves, thyme, pine nuts and beautiful tomatoes... A tasty creation perfect to turn simple dishes into gourmet delicacy!
Tasting suggestion: To be used in pasta, to be combined with scrambled eggs, to lacquer a fish or a white meat ...

1 Green olive & Almond Pourcel 100g
A marvelous creation that reveals the flavors of the Mediterranean ... The whitened almonds finely soften the pronounced flavor of the green olive paste, a real pleasure for the taste buds!
Tasting suggestion:To be served on toasts, to garnish puff pastry or as a finish to a trout.

1 Zucchini and goat cheese delice 120g
A divine recipe using the presence of home-made tomato enhanced olive oil and goat cheese to compliment the courgette.An exquisite creation where the zucchini and tomato are finely enhanced with the combination of goat cheese !
Tasting suggestion : can be used in a verrine, tart or "tian" base or as a final-touch to fish or white meat.

1 Salt and white truffle mix 30g
A precious treasure from Piedmont ! This delicious recipe is obtained by combining Guérande sea salt to white truffle from Alba.
Tasting suggestion: to be used as a final not to a foie gras, mashed potatoes, risotto, pasta, aspergus, eggs, scallop carpaccio or slow-cooked meat.

1 White truffle aroma specialty 50ml
White truffle is prized for its intense and unique flavors. This Piedmontese specialty delicately blends olive oil with the white truffle flavor. A drizzle as a finishing touch brings to life hot and cold dishes.
Tasting suggestion: to be used as a final note to a risotto or on pasta, use to season mashed potatoes, asparagus, eggs and slow-cooked meats.

1 Mix salt and herbs for meat
The perfect time-saving seasoning for meat, blended for your convenience.

1 olive tree wood teaspoon 
An essential accessory for spreading tapenades, olive pastes, tournures...

2 spout
Easy to use, it is suitable for all olive oil containers Oliviers & Co. It will allow you to more precisely determine the amount of olive oil to be used.
1stainless pourer
A cork stopper with a stainless steel pourer. It is suitable for 500ml and 250ml bottles.

Name: Extra Virgin Olive Oil A Capela Dos Olivais
Net quantity : 500ml
Origin: Portugal
Ingredient List : Olives: Cobrançosa, Verdeal
Storage conditions: Keep in a cool & dark place

Name: Silver Balsamic Vinegar Of Modena Pgi
Net Quantity: 250 ml
Origin: Product of Italy
Ingredient List:  cooked grape must*, wine vinegar* (sulfites). *organic
Storage conditions:Keep in a cool & dry place

Name: Onion chutney with honey 
Net Quantity: 110g
Origin: Product of France
Ingredient List: fresh onions 73%, brown sugar, honey 5%, organicwhite condiment (organic wine vinegar, organic concentrated grape must), sunflower oil, salt, olive oil, white pepper. 
Storage conditions : Store in a dry and cool place After opening, keep refrigerated and use soon.

Name: Olive & Garlic Specialty
Net quantity : 100ml
Origin: Product of Italy
Ingredient List : Olives 99% Garlic 1%
Storage conditions: Keep in a cool & dark place

Name: Olive & Basil Specialty
Net quantity : 500ml
Origin: Product of Italy
Ingredient List : Olive 99%, Basil 1%
Storage conditions: Keep in a cool & dark place

Name:   BLACK OLIVE PASTE & TOMATO
Net quantity: 100g
Origin: Product of Italy
Ingredient list: Black olives 50%, capers, tomatoes 7,6% (tomatoes, tomato juice) extra virgin olive oil, dried tomatoes, balsamic vinegar ( wine vinegar, concentrated and cooked grape must, caramel,Sulfites), garlic, wine vinegar (Sulfites), water, anchovy (anchovy, olive oil, wine vinegar, salt ,Sulfites),salt, basil, pine kernels, Parmigiano Reggiano PDO (Milk), thyme, white pepper
Storage conditions: Keep refrigerated after opening & consume soon

Name: OLIVE SPREAD GREEN OLIVE & ALMOND
Net quantity:  100g
Origin: Product of France
Ingredient list: Green olives 63,3%, extra virgin olive oil, almonds 11,7%, capers, red wine vinegar (Sulfites), balsamic vinegar (wine vinegar, concentrated and cooked grape must, caramel (Sulfites), anchovy (anchovy, olive oil, wine vinegar (Sulfites), salt), concentrated lemon juice .
Storage conditions:Keep refrigerated after opening & consume soon

Name: Recipe with zucchini & goat cheese
Net quantity: 120g
Origin: Product of France
Ingredient list: zucchini 32%, dried tomato in olive oil (dried tomato, olive oil, sugar, vinegar, salt), eggplant, extra virgin olive oil, mature goat cheese 5% (milk), sherry vinegar(sulfites), garlic, thyme, white pepper. 
Storage conditions:Keep refrigerated after opening & consume soon

Name: Salt & White Truffle Mix
Net quantity: 30g
Origin: Product of Italy
Ingredient list: Guérande salt PDO 99%, freeze-dried white truffle (Tuber Magnatum Pico) 0.17% (fresh truffle equivalent 0.85%), aroma.
Storage conditions: Keep in a cool & dry place

Name: WHITE TRUFFLE AROMA SPECIALTY EXTRA VIRGIN OLIVE OIL
Net quantity : 50 ml
Origin: Product of Italy
Ingredient List : Extra virgin olive oil 99,82%, white truffle extract 0,1%, white truffle flavor 0,08%
Storage conditions : Keep in a cool and dark place

Name: SALT & HERBS MIX FOR MEAT
Net quantity: 100g
Origin: Product of Italy
Ingredient list: Dried sea salt, red pepper, cumin seeds, aniseeds, pink berries, mustard seeds, parsley leaves, basili leaves, black pepper
Storage conditions: Keep in a cool & dry place