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Barbara Organic Olive Oil - ITALY

Extra virgin olive oil

Smooth and balanced


SILVER AWARD NYIOOC 2020 (NY olive oil international competition)


Located in the western point of Sicily the Barbara orchard soil is both limy and volcanic, making it favourable for the Cerasuola olives cultivation. This organic oil is famous for its balance and lightness and reveals in mouth subtle delicate hints of tomato leaf and almonds.


Olives : Cerasuola 100% 
Harvest location : Trapani, Sicile
Characteristic: Grassy
Taste power :  ♦ ♦ ♦ ♦ 
Taste Profile :  Fresh cucumber, artichoke, green apple


Gourmet Ideas: Mixed salad, heart of artichoke, tuna steak ,cake with olives


Hand-Picked olives, pressed within 24 hours


The Producer & the Azienda Agricola Barbara estate
For 3 generations the Barbara family has been producing delicious organic olive oils on a typical Sicilian terroir Trapani The 10 000 olive trees of the estate aged between 60 and 70 years old enjoy rich soils Thanks to the hills exposed to the wind the airy land near the sea and the Mediterranean climate Trapani stands out for its unique olive oils This well balanced and tasty oil is a real favourite of Oliviers&Co

In stock
I share with my friends:

Producer: Salvatore et Francesco Barbara
Olive Variety: 100% Cerasuola
Origin: Italy
Harvest Location: Trapani, Sicily
Limited Edition: 2000 liters - lot 2
Harvest Date: October 2019
Characteristic : Grassy 
Taste Profile: Fresh cucumber, artichoke, green apple

Bottle: 500 ml 

Name: Extra Virgin Olive Oil Azienda Agricola Barbara
Net quantity : 500ml
Origin: Product of Italy
Ingredient List : Olives: Cerasuola 100%
Storage conditions: Keep in a cool & dark place

  • Barbara Organic Olive Oil - ITALY
  • HUILE D'OLIVE VIERGE EXTRA BARBARA
  • RECETTE REALISEE AVEC L'HUILE D'OLIVE VIERGE EXTRA BARBARA PAR OLIVIERS&CO
  • VALEUR NUTRITIVE DE L'HUILE D'OLIVE VIERGE EXTRA BARBARA PAR OLIVIERS&CO

Barbara Organic Olive Oil - ITALY

Extra virgin olive oil

Smooth and balanced


SILVER AWARD NYIOOC 2020 (NY olive oil international competition)


Located in the western point of Sicily the Barbara orchard soil is both limy and volcanic, making it favourable for the Cerasuola olives cultivation. This organic oil is famous for its balance and lightness and reveals in mouth subtle delicate hints of tomato leaf and almonds.


Olives : Cerasuola 100% 
Harvest location : Trapani, Sicile
Characteristic: Grassy
Taste power :  ♦ ♦ ♦ ♦ 
Taste Profile :  Fresh cucumber, artichoke, green apple


Gourmet Ideas: Mixed salad, heart of artichoke, tuna steak ,cake with olives


Hand-Picked olives, pressed within 24 hours


The Producer & the Azienda Agricola Barbara estate
For 3 generations the Barbara family has been producing delicious organic olive oils on a typical Sicilian terroir Trapani The 10 000 olive trees of the estate aged between 60 and 70 years old enjoy rich soils Thanks to the hills exposed to the wind the airy land near the sea and the Mediterranean climate Trapani stands out for its unique olive oils This well balanced and tasty oil is a real favourite of Oliviers&Co

In stock
I share with my friends:

Producer: Salvatore et Francesco Barbara
Olive Variety: 100% Cerasuola
Origin: Italy
Harvest Location: Trapani, Sicily
Limited Edition: 2000 liters - lot 2
Harvest Date: October 2019
Characteristic : Grassy 
Taste Profile: Fresh cucumber, artichoke, green apple

Bottle: 500 ml 

Name: Extra Virgin Olive Oil Azienda Agricola Barbara
Net quantity : 500ml
Origin: Product of Italy
Ingredient List : Olives: Cerasuola 100%
Storage conditions: Keep in a cool & dark place