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Superior Balsamic Vinegar of Modena

Oliviers&Co PGI Balsamic Vinegar of Modena is guaranteed 100% natural, without caramel or other added colorings! It is the authentic balsamic vinegar!


The cultural and gastronomic importance of its production has given birth to the "leaf" system, a guarantee of the quality of Balsamic vinegar ageing. 


Obtained after a maturation of several months, this balsamic vinegar of Modena is classified "4 leaves", that is to say the best category. This distinction indicates a deliciously rich and intense taste, a honeyed density and a dark colour, conferred by the quantity of grape slack used in its manufacture. You will be marked by the complex aromas of this PGI balsamic, coming from the barrels of precious wood in which it has aged. 


This balsamic vinegar of Modena is one of the most appreciated and popular products in our range: discover it with your eyes closed!


Food pairings : Drizzle on grilled meat, chicken, or fish, baked vegetables and even desserts.

Out of stock
I share with my friends:

O&CO. Best Seller. Made according to an ancient recipe, this superior quality balsamic vinegar of Modena, Italy, has been slowly refined in a variety of precious wooden casks until it has reached a perfect balance between sweet and sour, with a syrupy texture.

Name: BALSAMIC VINEGAR OF MODENA PGI
Net Quantity: 250 ml
Origin: Product of Italy
Ingredient List: Cooked grape must (Sulfites), wine vinegar (Sulfites) - Acidity 6%
Storage conditions:Keep in a cool & dry place

  • Bouteille de Vinaigre Balsamique de Modène
  • Vinaigre Balsamique de Modène par Oliviers&Co
  • gamme Vinaigre Balsamique de Modène par Oliviers&Co
  • recette salade de fruits frais avec le Vinaigre Balsamique de Modène par Oliviers&Co
  • Tableau nutritionnel Vinaigre Balsamique de Modène

Superior Balsamic Vinegar of Modena

Oliviers&Co PGI Balsamic Vinegar of Modena is guaranteed 100% natural, without caramel or other added colorings! It is the authentic balsamic vinegar!


The cultural and gastronomic importance of its production has given birth to the "leaf" system, a guarantee of the quality of Balsamic vinegar ageing. 


Obtained after a maturation of several months, this balsamic vinegar of Modena is classified "4 leaves", that is to say the best category. This distinction indicates a deliciously rich and intense taste, a honeyed density and a dark colour, conferred by the quantity of grape slack used in its manufacture. You will be marked by the complex aromas of this PGI balsamic, coming from the barrels of precious wood in which it has aged. 


This balsamic vinegar of Modena is one of the most appreciated and popular products in our range: discover it with your eyes closed!


Food pairings : Drizzle on grilled meat, chicken, or fish, baked vegetables and even desserts.

Out of stock
I share with my friends:

O&CO. Best Seller. Made according to an ancient recipe, this superior quality balsamic vinegar of Modena, Italy, has been slowly refined in a variety of precious wooden casks until it has reached a perfect balance between sweet and sour, with a syrupy texture.

Name: BALSAMIC VINEGAR OF MODENA PGI
Net Quantity: 250 ml
Origin: Product of Italy
Ingredient List: Cooked grape must (Sulfites), wine vinegar (Sulfites) - Acidity 6%
Storage conditions:Keep in a cool & dry place

Our recipes with this product: