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Traditional balsamic vinegar

aged 12 years
More than 4 product (s) available (s)
I share with my friends:
A truly unique and rare aged balsamic vinegar with a long history and tradition, elaborated by the famous Acetaia Malpighi for 5 generations since 1850. The DOP Label (Protected Origin Designation), given by the specialized Consortium after a strict examination, guarantees a perfect quality. A pleasantly sweet and sour taste with intense woody and fruity notes and a syrupy consistency. Use as a final touch to enhance the flavors of pasta, meat, fresh fruit (especially strawberries), Parimigiano cheese and even ice cream.

NAME : BALSAMIC VINEGAR OF MODENA
NAT QUANTITY : 100 ml
ORIGIN : Italy
INGREDIENT: Cooked grappe must
STORAGE CONDITION : Keep in a cool & dry place

  • Traditional balsamic vinegar
  • Traditional balsamic vinegar
  • Traditional balsamic vinegar

Traditional balsamic vinegar

aged 12 years
More than 4 product (s) available (s)
I share with my friends:
A truly unique and rare aged balsamic vinegar with a long history and tradition, elaborated by the famous Acetaia Malpighi for 5 generations since 1850. The DOP Label (Protected Origin Designation), given by the specialized Consortium after a strict examination, guarantees a perfect quality. A pleasantly sweet and sour taste with intense woody and fruity notes and a syrupy consistency. Use as a final touch to enhance the flavors of pasta, meat, fresh fruit (especially strawberries), Parimigiano cheese and even ice cream.

NAME : BALSAMIC VINEGAR OF MODENA
NAT QUANTITY : 100 ml
ORIGIN : Italy
INGREDIENT: Cooked grappe must
STORAGE CONDITION : Keep in a cool & dry place