France

Moulin Saint Pierre Olive Oil - FRANCE

  • New for 2024!
  • One of the most beautiful olive estates in the south of France,
  • An exceptional vegetable oil, with subtle and delicious flavors
  • Extra virgin olive oil, olives harvested by hand and pressed within 24 hours
As low as €19.90
Item code:
MULTISPCV

Recognized as one of the finest olive estates in the south of France, the Moulin Saint-Pierre estate joins the Oliviers&Co family of oils!​​
This grand cru olive oil is made from100% Koroneiki olives, a variety characterized by its fruitiness intense.​ It reveals a refined olfactory bouquet revealing herbaceous notes. On the palate there are notes of fresh almond and ripe tomato. This exceptional vegetable oil will delight lovers of subtle and gourmet flavors and will give the final touch to your preparations.​

Intensity:  
Taste profile: Grassy
Notes of: Fresh Almond, Green Apple
Olives: 100% Koroneiki
Region/Country: France
Harvest date: 1 Nov 2023
Producer: Manon et Victor Planes

Ricotta lasagna - tomato, stuffed vegetables, pumpkin soup, grilled octopus

Name: Extra virgin olive oil Moulin Saint Pierre

Volume: 250ml

Origin: France

Ingredients: olives: 100% Koroneiki 

Storage conditions: Keep in a cool & dark place

nutrition

Based in Millas, a village located in the heart of the Eastern Pyrenees, cradle of the Catalan olive tree, the Planes Family has been cultivating the land for several generations.< /p>

It was Pierre Planes, a shepherd of sheep and goats, who acquired the Mas in 1955, giving it the name Moulin Saint Pierre. This estate, formerly surrounded by vines with its cellar in the center of the farm, was later planted of peach orchards before being totally devoted to the cultivation of olive trees by Monique and Joseph Planes. From now on, Manon and her brother Victor Planes perpetuate the tradition by being the seventh generation of Peasants. Still a Gold medalist at the General Agricultural Competition 2020 they have just confirmed the qualitative requirements of the production and elaboration of Olive oils from Moulin Saint Pierre.

Taux d’acidité : 0,16 %

Indice de peroxyde : 5,7 meq02/Kg

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