VINEGAR CONDIMENTS

Oliviers&Co added fruits to vinegar to get a sweeter taste that you can pair with a maximum of dishes. This vinegar could even be used as a syrup or in a dessert like ice cream, tiramisu…

Explore our wide collection of fruity flavours, from mango to pomegranate, raspberry and honey & ginger. Each bottle contains a treasure trove of unique flavours, ready to transform your ordinary recipes into extraordinary culinary creations.

Frédéric Chaix, our master vinegar maker, implements an exceptional know-how through a technique of hot infusion at reversed temperature.

This artisanal method involves the careful infusion of fresh ground ginger in heated white wine vinegar, followed by rapid cooling. This approach optimally captures the fresh and spicy flavors of ginger, giving our vinegar an incomparable quality and taste intensity.

Vinegar is a basic ingredient in the kitchen that also serves as a cleaning agent. Although it is commonly associated with culinary uses, its acidic properties also make it an effective and environmentally friendly cleaning agent. Whether you’re cooking up a gourmet meal or tackling household chores, vinegar is a go-to solution for enhancing flavors and maintaining a sparkling clean home.

Read more in our article "List of different types of vinegar and their uses".

Did you know that you can make your own vinegar at home? Not only is it economical, but it’s also an interesting experience that allows you to control the ingredients and flavors. The technique varies according to the type of vinegar.

Learn more about how to make your own vinegar.