Black Olive Mini Ciappine

  • Biscuit made in Liguria, Italy
  • Golden and crispy thanks to double baking
  • Associated with black olives
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Produced in Liguria, these golden crunchy mini-ciappine are the result of a unique handcrafted savoir-faire. A rigorous selection of ingredients and a double baking process give these crackers a delicate, light texture. The black olives reveal a savory taste of the Mediterranean.

Perfect snack on their own or enjoy with a savory spread for aperitif

Name: Mini Ciappine Savory Bicuits with Black Olives

Net quantity: 120g

Origin: Product of Italy

Ingredient list: wheat flour, olive oil 8.8%, black olives 8%, sea salt, yeast. May contain traces of: sesame seeds, soy.

Storage conditions: Keep in a cool and dark place


Faithful to its tradition and know-how for tasty recipes, Oliviers&Co. has selected new savoury biscuits, great must-haves perfect for tasting its tapenades.  Find a selection of tasty biscuits, made according to authentic methods and inspired by the Mediterranean tradition!