Green Olive & Pistacchio Paste
- Recipe from a Provençal chef
- 9% pistachios for an intense and subtly toasted olive spread.
- Delicious and original – ideal for surprising your guests at your next aperitif.
Serve simply on toast, with Sicilian pesto-style penne or to season raw vegetables.
Product Name: Green Olive and Pistachio Spread
Net Quantity: 100 g
Origin: Product of France
Ingredients: green olives 63%, extra virgin olive oil, pistachios 9%, capers, concentrated lemon juice, garlic, mustard (water, mustard seeds, vinegar, salt, sulfites), anchovies (anchovies, olive oil, wine vinegar, salt, sulfites), balsamic vinegar (wine vinegar, cooked and concentrated grape must, caramel, sulfites), sunflower oil, red wine vinegar (sulfites), salt, white pepper, aromatic herbs (thyme, rosemary).
Special storage conditions: Keep refrigerated after opening & consume quickly.
Inspired by the expertise of renowned chefs, Oliviers & Co. olive spreads reinterpret traditional tapenade with a touch of creativity and elegance. The olives are gently cooked in a covered pot, revealing their full aroma and authentic flavor. Each recipe is then enhanced by a special ingredient: basil, sun-dried tomatoes, almonds, figs, or pistachios – a unique, perfectly balanced ingredient that complements the olive without overpowering it. Because it is often the simplest combinations that best reveal the talent of great chefs: the precision of flavors, the harmony of textures, and a controlled intensity. The result: elegant, indulgent, and surprisingly modern olive spreads that elevate both appetizers and everyday dishes.

























